We are a farm shop specialising in local and organic food, butcher, delicatessen, restaurant in Letheringsett, Holt, North Norfolk, UK.
The Café, butchery, delicatessen and farm shop are all situated in a stunning 18th century threshing barn conversion, with a soaring oak-beamed roof, and an enchanting garden .
Our aim is to produce food that is traceable, local and has a ‘just picked’ freshness to it. A place that celebrates the small-scale and personal, we aim to bring together people who are as enthusiastic about fresh produce as we are.
If you’re in a hurry, ring through an order or use our website to pre-order, or choose a gift to be sent on your behalf. If chopping and washing, grilling and baking are not what you want to do, buy one of our meals. Embankment Beef with Yetman’s Stout, for example, named after the long-gone railway line, now covered in vetches, harebells and grass, where the sheep and cattle roam.
Like other farm shop owners, Veronica and I wanted to get back to farming on a human scale.
Growing for friends and neighbours, knowing that the animals are not ending up under the lights of a supermarket shelf miles away, and that the vegetables are being tasted at their best, is a reward in itself.
Monday to Saturday: 8:15 AM – 4:30 PM
Sunday: 9:00 AM – 3:00 PM
- Accepts Groups
- Coach Parties Accepted
- Credit Cards Accepted No Fee
- Disabled Toilets
- On-Site Catering
- On-Site Light Refreshments