Awarded 2AA Rosettes April 2010 & 2011 for culinary excellence. The Old Forge Seafood Restaurant is recommended as ‘a must’ by food critics in East Anglia. It is renowned for its seafood dishes although a meat dish is always available.
Fresh seafood is the speciality and Colin has invented many of his own dishes which are immensely popular with local regulars who dine at the restaurant. Simple touches such as using the exquisite shrimps from The Wash topped on succulent pieces of fish make such a difference to food. Local crayfish tails cooked with different spices, many of which are grown in the garden and lobster cooked in its own juices are a must. Lobster, crabs and oysters are purchased daily from the infamous fishermen on the coast at Blakeney and Wells next the Sea and prepared with many of Colin’s secret recipes.
Chef/proprietor is featured regularly on national TV preparing various seafood dishes. Bed and breakfast is also available.
Sunday, Monday: CLOSED
Tuesday to Thursday, Saturday : 11:30 AM – 4:30 PM, 6:30 PM – 9:00 PM
Friday: 6:30 PM – 9:00 PM,